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BEGIN:VEVENT
DTSTART:20260407T230000Z
DTEND:20260408T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Advanced Sourdough Class
DESCRIPTION:Chef Tom's next sourdough class will include the process of implementing wet and dry inclusions\, and topical inclusions. He will talk about focaccia\, bagels\, batards with cheeses\, pickles\, fruit\, jalapenos\, and seasonings. Tastings included. CT will briefly go over the starter for those that did not attend the Intro to Sourdough Class\, and take home a starter.
X-ALT-DESC;FMTTYPE=text/html:Chef Tom&#39\;s next sourdough class will include the process of implementing wet and dry inclusions\, and topical inclusions. He will talk about focaccia\, bagels\, batards with cheeses\, pickles\, fruit\, jalapenos\, and seasonings. Tastings included. CT will briefly go over the starter for those that did not attend the Intro to Sourdough Class\, and take home a starter.
LOCATION:CT's Deli 17 N Brown St\, Rhinelander
UID:e.2707.18576
SEQUENCE:3
DTSTAMP:20260405T201908Z
URL:http://explorerhinelanderwi.chambermaster.com/events/details/advanced-sourdough-class-18576
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